Balsamic Turkey Gravy


BALSAMIC TURKEY GRAVY

You can feel confident this gravy recipe will be enjoyed on more than just the turkey. Enjoy on mashed potatoes, stuffing and so much more. It’s that good!


Prep Time: 20 minutes - Cook Time: 5 minutes - Total Time: 25 minutes

Yield: 6-8 servings


Ingredients:

- 1/2 cup Turkey Drippings

- 1/2 cup Flour

- 2 Tbsp Dark Balsamic Vinegar

- 2-3 cup Chicken Stock


Instructions:

  1. Spoon the turkey drippings into a saucepan and heat.

  2. Sprinkle with the flour and whisk to create a smooth paste.

  3. Add the Dark Balsamic Vinegar and stir.

  4. Add stock, ½ cup at a time, whisking until you have the perfect consistency.

  5. Drizzle over warm turkey or potatoes. Enjoy!


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The Bottled Olive Kitchen

The Promenade Shops at Centerra

5865 Skypond Drive, G168

Loveland, CO. 80538

970.775.2854

contact@thebottledolivekitchen.com

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