California grown Meyer lemon and succulent Bartlett pear is blended together to create this sweet and zestful marmalade. The perfect addition to scones and Mascarpone cheese. Serve with goat cheese and crackers. Blend into Greek yogurt and top with berries and almonds.

 

Net Wt. 10.75 ounces ~ (304.7 grams) ~ Gluten Free ~ All Natural

 

Ingredients: Pure cane sugar, California Bartlett pear puree (ascorbic & citric acid) Meyer lemon juice from concentrate, lemon peel, candied ginger (ginger, cane sugar, rice vinegar, water) fruit pectin.

Meyer Lemon Pear Marmalade

$8.50Price

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    The Bottled Olive Kitchen

    The Promenade Shops at Centerra

    5865 Skypond Drive, G168

    Loveland, CO. 80538

    970.775.2854

    contact@thebottledolivekitchen.com

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